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Pressure Cooker Guide

One of the items that should not be found missing in our kitchens is a pressure cooker. Pressure cookers are easy to operate and you will be able to provide thoroughly cooked and flavorful foods for your family. One good thing about pressure cookers is that air and liquids do not easily escape and so the flavors are well blended and the meat is easily tenderized.

Pressure cooker cooks foods faster since there is pressure inside and the liquid is able to reach a higher temperature before it boils. And since they require less power than other methods, they are very energy efficient. You can cook healthy foods with a pressure cooker because the high temperature and pressure inside kills bacteria and viruses. Baby bottles can be sterilized in a pressure cooker.

When it comes to safety, you can be sure that pressure cookers are very safe to use. Today, there are more safety features in a pressure cooker than there used to be. In old models, you are able to open the cover even while there is high pressure inside and this has led to may exploding incidents in kitchens in the past.

In this fast-paced world, the pressure cooker has become very popular because of its ability to save time and effort. Today, home cooks, gourmet chefs, and restaurant owners patronize and recommend pressure cookers.

If you are deciding on what pressure cooker is right for you, you need to first identify what you want to achieve with it since there are many different types of pressure cookers. Depending on your need, you can choose from different sizes, designs, and materials of pressure cookers. You can use a 3 to 4 quart cooker if you have a small household or a 6 quart cooker for a medium sized one. An 8 to 10 quart cooker is ideal for a large family.

Pressure cookers also come in different materials. They are either made of stainless steel or aluminum depending on the brand or manufacturer. A stainless steel pressure cooker is durable and elegant looking. If you want a scratch and warp resistant material that do not react with foods, then you need a stainless steel pressure cooker. It is cheaper to buy an aluminum pressure cooker and it is a better conductor than the stainless steel one. Aluminum, though, is not scratch and dent resistant and you will notice a reaction with acidic foods.

Power pressure cookers are a latest addition to the family which is a digital pressure cooker with a single button. All you need to do is to put all your ingredients into the pot, including frozen foods, and simply turn it on, choose your settings, and it does the cooking for you. The latest model is the power pressure cooker XL. If you want to know if this latest addition is a buy good, check out the power pressure cooker xl reviews online.